Join us for a delightful Easter Sunday Brunch Buffet featuring a live jazz trio and a bountiful spread of delicious dishes for the whole family! Menu: Cold: Fruit/Cheese Display/Prosciutto/Salami, Garden Salad with Balsamic Vinaigrette and Ranch Dressing, Deviled Eggs Display Hot: Roasted Potatoes with Garlic, Peppers, Onions, Scrambled Eggs, Thick Bacon and Sausage, Mac & Cheese, Belgian Waffle with Fruit Compote, Syrup, Whipped Cream, Omelet Station, Carving Station: Tri-Tip, Baked Ham Dessert: Carrot Cake, Cookies, Assorted Cheese Cake, Easter Candy