Come join us for an all out New Years Eve 5 course meal with optional wine pairings. Wild Mushroom Soup with Crispy Beech Mushroom and Chive Duck Carnitas Salad, Frisee, Pomegranate, Persimmon, Watermelon Radish and Lemon Vinaigrette, Pom Shrub Reduction Pan Seared Scallop, Pear Shallot Puree, Blood Orange Beurre Blanc, Mache Filet Medallion, Mushroom Bordelaise, Truffle Potato Puree, Duck Fat Brussel Sprouts Tcho Chocolate Mousse, Cranberry Compote, Hazelnut Coffee Toffee Crumble, Cocoa Olive Oil Cake $85/person $35 Wine Pairing $55 Premium Wine Pairing Please call Backdoor Bistro to make a reservation or book through open table. Hope to see you there!